PECB QMS ISO 9001:2015 Lead Auditor Exam ISO-9001-Lead-Auditor Question # 22 Topic 1 Discussion

PECB QMS ISO 9001:2015 Lead Auditor Exam ISO-9001-Lead-Auditor Question # 22 Topic 1 Discussion

ISO-9001-Lead-Auditor Exam Topic 1 Question 22 Discussion:
Question #: 22
Topic #: 1

You are auditing a manufacturer of specialty tea products during a Stage 2 certification audit. In the quality laboratory, you interview one of three operatives conducting sensory testing of a batch from the production line.

Select three options of evidence which could demonstrate conformance with clause 9.1.1 of ISO 9001:2015.


A.

Operatives having a university degree in food science


B.

Analysis of the results of sensory tests


C.

Independent experts were brought in to review test processes


D.

Laboratory staff routinely tested for respiratory ailments


E.

Outsourcing the sensory testing to an accredited laboratory


F.

Safe disposal of the tested product


G.

Sensory testing results are recorded


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