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NCLEX National Council Licensure Examination(NCLEX-PN) NCLEX-PN Question # 140 Topic 15 Discussion

NCLEX National Council Licensure Examination(NCLEX-PN) NCLEX-PN Question # 140 Topic 15 Discussion

NCLEX-PN Exam Topic 15 Question 140 Discussion:
Question #: 140
Topic #: 15

Which of the following foods should be avoided by clients who are prone to develop heartburn as a result of gastroesophgeal reflux disease (GERD)?


A.

lettuce


B.

eggs


C.

chocolate


D.

butterscotch


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